Consultancy

Chef Jason Howard has over 18 years of experience, in the hospitality industry from Gastropubs to Michelin star restaurants, 5 star and boutique hotels at managerial & supervisory levels. With his Morden eye for cuisine and service, Jason has built a name for himself on the worlds social media stage as one of the best on presentation and taste with over 150k following on Instagram & Facebook.

Services 

Chef Consultancy                                        

  • Hazard Analysis

  • Menu Consultancy

  • Menu Development

  • Health and Safety

  • Allergen Analysis


Restaurant Openings

 

  • Kitchen Design & Setups 

  • Menu Costing

  • Menu Pricing

  • Team Development

  • Hospitality Brand development​ 

Brand Developments

Noir Restaurant & Bar
2019-2020
The Sands Hotel, Christ Church, Barbados ​

Chip Chop Restaurant
2019
Limegrove, St. James, Barbados 

Top Deck  Barbados
2017-2018
St James, Barbados 

Adtempus Beach Bar & Lounge 
2017
​St. Peter, Barbados 

Aurienna Cookhouse
2016
Wandsworth, London, UK

Chef Jason Howard

Service

Takeaway service details

coming soon!

Thurs - Sat: 3pm - 7pm​

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© 2020 by Chef Jason Howard. All rights reserved.

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Contact

London, United Kingdom